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Dessert menu
Desserts
All desserts are €10
Yuzu/Orange Mousse
Yuzu/orange mousse, praline, and coconut-almond sponge cake, yuzu cream, grapefruit
€10
Rice pudding
Madagascar bourbon vanilla rice pudding, hazelnut paste with fleur de sel, tuile and passion fruit caramel
€10
Ganache chocolat
Chocolate ganache, praline and cashew nut tuile, cocoa shortbread
€10
Discover also
Lunch menu
FRESH, SEASONAL AND ON-SITE PROCESSED PRODUCTS - Tuesday to Saturday
Dinner Menu
Discovery Menu
Available only in the evening | €55 per person, drinks not included
Carte des vins