Scaria's
not-to-be-missed Saturday brunch
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BASIQUE
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Dinner Menu
The Plates
Fennel soup
€12
Perfect egg
€14
Risotto-style black rice
€16
Roasted pumpkin
€18
Scallop tartar
€18
Duck breast
€18
Chicken supreme
€18
Aperitifs
Persicus Caviar by KASNODAR
€27
Pastrami plate
€10
Smoked tofu cromesquis
€12
Cheese
Gorgonzola cheese
€10
Taleggio
€10
Goat's cheese tome
€10
Desserts
Desserts
€10
Discover also
Lunch menu
FRESH, SEASONAL AND ON-SITE PROCESSED PRODUCTS 2025 - Tuesday to Friday
Chef's Menu
€39/person | Lunch only
Discovery Menu
Available only in the evening | €55 per person, drinks not included
Brunch
Saturday lunchtime
Dessert menu
Carte des vins